hit counter code
Electrolux COP846X1 User Manual

Electrolux COP846X1 User Manual

Hide thumbs Also See for COP846X1:

Advertisement

Quick Links

COP846X1
EN
Steam oven
User Manual

Advertisement

Table of Contents
loading

Summary of Contents for Electrolux COP846X1

  • Page 1 COP846X1 Steam oven User Manual...
  • Page 2: Table Of Contents

    WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    SAFETY INFORMATION 7.4 Water tank........16 11.4 Cooking tables for test institutes..30 7.5 How to set: Assisted Cooking..17 12. CARE AND CLEANING......32 7.6 Assisted Cooking......18 12.1 Notes on cleaning......33 8. CLOCK FUNCTIONS.........22 12.2 How to remove: Shelf supports ...33 8.1 Clock functions......
  • Page 4: General Safety

    SAFETY INFORMATION hazards involved. Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised. Children should be supervised to ensure that they do not •...
  • Page 5: Safety Instructions

    SAFETY INSTRUCTIONS WARNING: Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. WARNING: The appliance and its accessible parts become • hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity.
  • Page 6: Electrical Connection

    SAFETY INSTRUCTIONS Cabinet width 560 mm Cabinet depth 550 (550) mm Height of the front of the appliance 594 mm Height of the back of the appliance 576 mm Width of the front of the appliance 595 mm Width of the back of the appliance 559 mm Depth of the appliance 569 mm...
  • Page 7: Use

    SAFETY INSTRUCTIONS • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
  • Page 8: Care And Cleaning

    SAFETY INSTRUCTIONS • To prevent damage or discoloration to the enamel: – do not put ovenware or other objects in the appliance directly on the bottom. – do not put aluminium foil directly on the bottom of cavity of the appliance. –...
  • Page 9: Steam Cooking

    INSTALLATION • Keep pets away from the appliance during and after the pyrolytic cleaning and initial preheating. Small pets (especially birds and reptiles) can be highly sensitive to temperature changes and emitted fumes. • Non-stick surfaces on pots, pans, trays, utensils etc., can be damaged by the high temperature pyrolytic cleaning operation of all pyrolytic ovens and can be also a source for low level harmful fumes.
  • Page 10: Building In

    INSTALLATION 3.1 Building in www.youtube.com/electrolux www.youtube.com/aeg How to install your AEG/Electrolux Oven - Column installation (*mm) min. 550 min. 560 (*mm) min. 550 min. 560 10/44...
  • Page 11: Securing The Oven To The Cabinet

    INSTALLATION 3.2 Securing the oven to the cabinet 11/44...
  • Page 12: Product Description

    PRODUCT DESCRIPTION 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Knob for the heating functions Display Control knob Water drawer Heating element Socket for the food sensor Lamp Shelf support, removable Draining pipe Water outlet valve Shelf positions Steam inlet 4.2 Accessories •...
  • Page 13: Control Panel

    CONTROL PANEL 5. CONTROL PANEL 5.1 Retractable knobs To use the appliance press the knob. The knob comes out. 5.2 Control panel overview Select a heating function to turn on the appliance. Turn the knob for the heating functions to the off position to turn the appliance off.
  • Page 14: Before First Use

    BEFORE FIRST USE Food sensor indicator 6. BEFORE FIRST USE WARNING! Refer to Safety chapters. 6.1 Initial cleaning Before the first use, clean the empty appliance and set the time: 00:00 Set the time. Press 6.2 Initial preheating Preheat the empty oven before the first use. Step 1 Remove all accessories and removable shelf supports from the oven.
  • Page 15: Heating Functions

    DAILY USE Steam cooking Step 1 Step 2 Step 3 Step 4 Step 5 Press the cover Fill the water Push the water Select the of the water drawer with 900 drawer to its ini‐ steam heating Set the temperature. drawer to open ml of water.
  • Page 16: Notes On: Moist Fan Baking

    DAILY USE Heating function Application This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temper‐ ature. The residual heat is used. The heating power may be reduced. For Moist Fan Baking more information refer to "Daily Use"...
  • Page 17: How To Set: Assisted Cooking

    DAILY USE Emptying the water tank Turn off the oven, leave it with the door Step 1 open and wait until the oven is cold. Connect the draining pipe (C) to the outlet Step 2 valve (A) through the connector (B). Keep the end of the pipe below the level of Step 3 A and push B repeatedly to collect remain‐...
  • Page 18: Assisted Cooking

    DAILY USE 7.6 Assisted Cooking Legend Food sensor available. Place the Food sensor in the thickest part of the dish. The appliance turns off when the set Food sensor temperature is reached. Add water to the tank. Preheat the appliance before you start cooking. Shelf level.
  • Page 19 DAILY USE Dish Weight Shelf level / Accessory Fillet, rare (slow cooking) 2; baking tray 0,5 - 1.5 kg; 5 - Fillet, medium Use your favourite spices or simply salt and fresh 6 cm thick (slow cooking) grounded pepper. Fry the meat for a few minutes pieces on a hot pan.
  • Page 20 DAILY USE Dish Weight Shelf level / Accessory Chicken legs, 3; baking tray fresh If you marinated chicken legs first, set lower tem‐ perature and cook them longer. Duck, whole 2 - 3 kg 2; roasting dish on wire shelf Use your favourite spices.
  • Page 21 DAILY USE Dish Weight Shelf level / Accessory Baked potatoes 1 kg 2; baking tray Put the whole potatoes with skin on baking tray. Wedges 1 kg 3; baking tray lined with baking paper Use your favourite spices. Cut potatoes into pieces.
  • Page 22: Clock Functions

    CLOCK FUNCTIONS 8. CLOCK FUNCTIONS 8.1 Clock functions Clock Function Application When the timer ends, the signal sounds. Minute minder When the timer ends, the signal sounds and the heating function stops. Cooking time To postpone the start and / or end of cooking. Time Delay Maximum is 23 h 59 min.
  • Page 23: Using The Accessories

    USING THE ACCESSORIES How to set: Minute minder Timer starts counting down immediately. How to set: Cooking time Step 1 Step 2 Step 3 Step 4 The display shows: 0:00 Choose a heating Press repeated‐ Set the cooking function and set Press: time.
  • Page 24: Food Sensor

    USING THE ACCESSORIES Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray / Deep pan: Push the tray between the guide bars of the shelf support. 9.2 Food Sensor Food Sensor - measures the temperature inside the food.
  • Page 25: Accessories For Steam Cooking

    USING THE ACCESSORIES Meat, poultry and fish Casserole Insert the tip of Food Sensor into the centre Insert the tip of Food Sensor exactly in the centre of meat, fish, in the thickest part if possible. of the casserole. Food Sensor should be stabi‐ Make sure that at least 3/4 of Food Sensor is lized in one place during baking.
  • Page 26: Steam Cooking In A Dietary Baking Dish

    USING THE ACCESSORIES Glass bowl (A) Lid (B) Injector, injector tube, and a steel grill. Injector tube (C) is for steam cooking, injector (D) is for direct steam cooking. Steel grill (E) • Do not put the hot baking dish on cold / wet surfaces. •...
  • Page 27: Direct Steam Cooking

    ADDITIONAL FUNCTIONS Step 2 Connect the injector tube to the steam inlet. Step 3 Set the oven for the steam cooking function. 9.6 Direct steam cooking Put the baking dish on the steel grill. Add some water. Do not use the lid. WARNING! The injector may be hot when oven operates.
  • Page 28: Cooling Fan

    HINTS AND TIPS (°C) 30 - 115 12.5 120 - 195 200 - 245 250 - maximum The Automatic switch-off does not work with the functions: Light, Food sensor, Time Delay. 10.3 Cooling fan When the appliance operates, the cooling fan turns on automatically to keep the surfaces of the appliance cool.
  • Page 29 HINTS AND TIPS (°C) (min) Pizza, frozen, wire shelf 10 - 15 0.35 kg Swiss Roll baking tray or dripping 25 - 35 Brownie baking tray or dripping 25 - 30 Soufflè, 6 pieces ceramic ramekins on 25 - 30 wire shelf Sponge flan base flan base tin on wire shelf...
  • Page 30: Moist Fan Baking - Recommended Accessories

    HINTS AND TIPS (°C) (min) Short crust bis‐ baking tray or dripping 25 - 35 cuits, 20 pieces Tartlets, 8 pieces baking tray or dripping 20 - 30 Vegetables, baking tray or dripping 35 - 45 poached, 0.4 kg Vegetarian ome‐ pizza pan on wire shelf 25 - 30 lette...
  • Page 31 HINTS AND TIPS ( °C) (min) Small Conven‐ Baking 20 - 35 cakes, tional tray 20 per Cooking tray Small True Fan Baking 150 - 20 - 35 cakes, Cooking tray 20 per tray Small True Fan Baking 2 and 4 150 - 20 - 35 cakes,...
  • Page 32: Care And Cleaning

    CARE AND CLEANING ( °C) (min) Fatless True Fan Wire shelf 2 and 4 40 - 60 Preheat the oven sponge Cooking for 10 min. cake, cake mould Ø26 cm Short True Fan Baking 140 - 20 - 40 bread Cooking tray Short...
  • Page 33: Notes On Cleaning

    CARE AND CLEANING 12.1 Notes on cleaning Clean the front of the appliance only with a microfibre cloth with warm water and a mild detergent. Use a cleaning solution to clean metal surfaces. Cleaning Clean stains with a mild detergent. Agents Clean the cavity after each use.
  • Page 34: How To Use: Pyrolytic Cleaning

    CARE AND CLEANING 12.3 How to use: Pyrolytic Cleaning Clean the oven with Pyrolytic Cleaning. WARNING! There is a risk of burns. CAUTION! If there are other appliances installed in the same cabinet, do not use them at the same time as this function. It can cause damage to the oven. Before the Pyrolytic Cleaning: Turn off the oven and wait Remove all accessories.
  • Page 35: Cleaning Reminder

    CARE AND CLEANING 12.4 Cleaning Reminder The oven reminds you when to clean it with pyrolytic cleaning. To turn off the reminder enter the Menu and flashes in the display for 5 sec after each select Settings, Cleaning Reminder. cooking session. 12.5 How to clean: Water tank Step 1 Turn off the oven.
  • Page 36: How To Remove And Install: Door

    CARE AND CLEANING Water hardness Test strip Calcium de‐ Water clas‐ Clean the posit (mg/l) sification water tank every Level 8 - 14 51 - 100 moderately 50 cycles - 2 hard months 15 - 21 101 - 150 hard 40 cycles - 1.5 months 22 - 28...
  • Page 37 CARE AND CLEANING Step 3 Close the oven door halfway to the first opening position. Then lift and pull to remove the door from its seat. Step 4 Put the door on a soft cloth on a sta‐ ble surface. Step 5 Hold the door trim (B) on the top edge of the door at the two sides and push...
  • Page 38: How To Replace: Lamp

    CARE AND CLEANING Make sure that you put the glass panels (A and B) back in the correct sequence. Check for the symbol / printing on the side of the glass panel, each of the glass panels looks different to make the disassembly and as‐ sembly easier.
  • Page 39: Troubleshooting

    TROUBLESHOOTING 13. TROUBLESHOOTING WARNING! Refer to Safety chapters. 13.1 What to do if... In any cases not included in this table please contact with an Authorised Service Centre. The appliance does not turn on or does not heat up Problem Check if...
  • Page 40: Service Data

    TROUBLESHOOTING Error codes Err F102 The appliance door is closed. Err F102 The door lock is not broken. 00:00 There was a power cut. Set the time of day. If the display shows an error code that is not in this table turn the house fuse off and on to restart the appliance.
  • Page 41: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Electrolux Model identification COP846X1 949494799 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional 0.93 kWh/cycle...
  • Page 42: Menu Structure

    MENU STRUCTURE Make sure that the appliance door is closed when the appliance operates. Do not open the appliance door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position. Use metal cookware to improve energy saving. When possible, do not preheat the appliance before cooking.
  • Page 43: Environmental Concerns

    ENVIRONMENTAL CONCERNS Settings Time of day Change Display brightness 1 - 5 Key tones 1 - Beep Buzzer volume 1 - 4 2 - Click 3 - Sound off Food Sensor Action 1 - Alarm Uptimer On / Off and stop 2 - Alarm Light On / Off...
  • Page 44 www.electrolux.com/shop...

Table of Contents