Table of Contents
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22
Tips, charts and information
Type
Whole Fish
Pork/Veal
Type
Loin of pork
Roast Pork
Back of Veal
Roast Veal
Convenience food
Frozen Potato Types
Type
-
Frozen Pastry
Type
Sweet
Salty
Chilled Pastry
Type
Sweet
Salty
Rolls/Baguette
Type
Frozen
Not frozen
Frozen Fish/Meat
Type
Fish au Gratin
Breaded Fish/Meat
Frozen Pie/Quiche
Type
-
Ovenware
Roasting tin
Ovenware
Roasting tin
Roasting tin
Roasting tin
Roasting tin
Ovenware
-
Ovenware
-
-
Ovenware
-
-
Ovenware
-
-
Ovenware
Heat-resistant dish
-
Ovenware
-
Accessories
-
Accessories
-
-
-
-
Accessories
Tray
Accessories
Tray
Tray
Accessories
Tray
Tray
Accessories
Tray
Tray
Accessories
Shelf
Tray
Accessories
Tray
Notes
-
Notes
-
Set the weight
-
Set the weight
Notes
Various potato con-
venience foods, chips,
wedges, croquettes...
Notes
multiple small pieces
multiple small pieces
Notes
multiple small pieces
multiple small pieces
Notes
multiple small pieces
-
Notes
-
multiple small pieces,
e.g. fish fingers, cordon
bleu
Notes
-
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